South African Tasting - 8 Apr 16

After 4 weeks in South Africa in January the new wines we have purchased arrived in the UK and we sampled 6 with tasting menu full details below

Lynx Blanc de Noir Rose - Salad Nicoise

Stony Brook - Ghost Gum White - Watercress Soup

Nabygelegen Vineyard - Steen - Smoked Trout Pate

Black Oystercatcher - White Pearl - Thai Fish Curry with Mango

Four Paws Pinotage - BBQ Pulled Pork Burgers

Black Oystercatcher Triton - Coq au Vin

Clos Malverne Cabernet/Shiraz - Ginger Date Pudding - Cheese & Biscuits.

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