Main Course Recipés
from
The Kitchen @ CDV
Our passion at carte-du-vin is wine and food pairing
Check out our tried and tested recipes, each with a wine recommendation!
Quick tips
1. Assemble all the ingredients before starting to cook
2. Always pre-heat your oven in advance
3.Keep tasting and adjust seasonings as you go along.
Main Course Recipés
from
The Kitchen @ CDV
Main Course Recipés
from
The Kitchen @ CDV
BBQ Lamb with Red Wine and Garlic
Traditional spring lamb is amazing cooked like this
15-30 minutes - this depends on how rare you like your meat!)
6 servings
Baked Salmon with Pistachio Crust
Intro: This fish dish is one of my 'go to' dishes for a quick supper for those unexpected visitors. Easy to prepare and uses store cupboard ingredients (I always have salmon steaks in the fridge)
40 Minutes
4 Servings
Beef with Gorgonzola-Walnut “Butter”
This recipe is great to use when you BBQ a steak just have the walnut butter ready and pour over the grilled meat.
30 mins
4 servings
Bobotie
This is a traditional South African dish and the flavour is in the Cape Malay style
1hr 20 mins
6
Serve with –Chicken & Chorizo Pasta Bake
Tasty easy supper for week day
50 mims
4 servings
Chicken Caesar Salad
Perfect summer salad, we have taken this on picnics delicious
1hr 45mins
6 servings
Chicken Cassoulet
Cook one day in advance and keep chilled, the taste will only improve!
1 hr 15 mins
4 servings
Clementine & Vodka-baked Salmon with beetroot crème fraiche sauce
This dish makes a great centre piece for a Summer lunch can be served warm or cold
40 mins
6 -8 servings
Cottage Pie
Great traditional dish to make vegetarian use good quality meat substitute.
1hr 30 mins
4-6
Cranberry Apple Stuffed Pork Loin
Buy the Pork tenderloin from a quality butcher to get the best flavour – it is not expensive cut
1hr 30 mins
6 servings
Creamy Bacon & Roquefort Pasta
This is a very quick and easy supper dish perfect for mid-week
40 mins
4 servings
Duck Breast with Honey, Soy & Ginger
Duck is a versatile meat. it has plenty of flavour and stand up well to many strong flavoured sauces
40 to 60 minutes depends on how rare you like the meat
2 servings
Festive Roast Leg of Lamb
This is a Festive twist to traditional Roast Lamb and perfect for Christmas with the family
2hr 40 minutes
6
Five-spice Duck Breasts with Honey & Soy
Great dish – if you are on a diet replace the pasta with bean sprouts makes an authentic Chinese dish!
30 minutes plus at least 1 hour to marinate Duck Breasts
2 Servings
Lamb Rogan Josh
This easy tasty curry can be cooked on the top or put in the oven for approx. 1 hour until the lamb is tender
1 hr 25 mins
6 servings
Lamb Shanks with Red Wine Jus
Perfect Winter dish - once in the oven all the work is done so relax and enjoy the aromas coming from your cooker!
2hrs 45 mins
6
Lamb Tagine
This traditional Moroccan dish makes a tasty supper - great all year-round.
2 hours
4 servings
Lemon Garlic Pasta with Salmon
Quick and tasty fish pasta dish
35 mins
6 servings
Marinated Beef Skewers
Skewers at BBQ time are great,
30 mins + marinade time
4 - 8 servings
Marinated Roast Leg of Lamb
This recipe says cook in the oven but it can be put on the BBQ. – Bash the meat with a meat hammer or rolling pin. We are still old school and have a charcoal BBQ so I cook the lamb for 20 minutes in a hot oven then finish off on the BBQ.
marinade overnight if possible - approx 1 hr depending how rare
6 servings
Mini Beef & Hummus Burgers
Don’t use knife and fork, eat by hand and enjoy all the tastes!
45 mins
4 - 6 servings
Rich & Creamy Chicken Pasta
You can use up left over chicken in this recipe, change to turkey and make as a quick meal over Christmas
45 mins
6 servings
Roast Duck Breast with Marmalade Sauce
Duck and orange are a marriage made in heaven add a little Grand Marnier to make it extra special!
40 to 60 mins depends on how rare you like the meat.
4 servings
Roast Duck Casserole
Instead of lardons I normally use a small gammon joint which I cook in water with any veg/herbs I might have in the fridge and then use the juice as part of the stock
2 hours
2 - 4 servings
Rosemary & Salty Roast Chicken
Intro: There is nothing like a Sunday roast and this easy recipe is perfect to please the whole family.
Overnight marinade - 2hrs cooking & resting time
4
Slow-Roasted Lamb
Once prepared this is the easiest and tasty way to enjoy lamb, just need to be organised well in advance.
4 hrs + marinade time
6 - 8 servings
Spaghetti with Brussels Sprouts, Pancetta, and Hazelnuts
Tasty way to enjoy Brussel Sprouts, this makes an easy Winter supper
45 minutes
4
Spanish Chicken Stew
An easy dinner idea for friends and family – this simple Spanish chicken one-pot stew recipe is full of flavour and perfect for those chilly evenings!
1 hr
4 servings
Stuffed Cabbage Leaves
This recipe looks complicated but really it isn’t! If you are in a rush buy a good quality tomato sauce.
1hr 40 mins
4
Sweet & Sour Chicken Skewers
Great summer BBQ dish
30 mins
6 - 8 servings