Country: South Africa
Region; Franschhoek – Stony Brook – The J 2016
This wine has great balance with rich layers of aromatic floral spice and butterscotch, countered by a touch of sweetness from the Viognier and bright acidity from the Sauvignon Blanc. The palate is creamy and silky, with long textured finish with the subtle wood component adding a delicate hint of hazelnuts.
Grape: 60% Sauvignon Blanc, 30% Viognier & 10% Semillon
Alcohol: 13.5% Vol
Drink by: 2020
Serving Suggestion: A wonderful wine to serve with Thai food, or any dish that contains ginger and a touch of chilli.