Country:  South Africa
Region:  Franschhoek – Stony Brook – The Max 2016
The nose offers dark fruit, wonderful cigar box and caramelised blackberry aromas with a little red pepper, showcasing new-world fruit paired with old-world wine-making techniques. There is a sweet, concentrated ripe red fruit on the palate, matched with big, well integrated tannins and a bright, elegant finish.
Grape: 45% Cabernet Sauvignon, 40% Merlot, 15% Malbec 
Alcohol: 14% Vol
Drink by: 2023
Serving Suggestion: Slow Roast Lamb with garlic and Rosemary