Country: South Africa
Region: Stellenbosch

 

Seductive nose of cooked fruits, tobacco, leather, and cedar. Pithy black fruit with graphite on the palate. A smooth elegant finish and a pleasure to drink.

Grape: 76% Cabernet Sauvignon, 24% Cabernet Franc

Alcohol: 14.5% vol

Drink by: 2026

Serving Suggestion: This bold wine pairs well with flavourful roasted or grilled lamb or beef and a cream sauce.

V - Roasted aubergine and mushroom lasagne

Wild Mushroom Parcels - CLICK HERE

Chocolate Cappucino Cheesecake - CLICK HERE