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Harvest Tasting
31st August 2018

Olivella Ferrari Brut Re serva - Potato, Dill & Prawn Tortilla - Wine NLA

Via Arxentia Blanco - Asparagus Tart with Brie

Domaine Bourdon St Veran - Roasted Salmon with Tarragon

Noble Hill Viognier - Thai Chicken & Sweet Potato Soup

Arendsig Cabernet Sauvignon - Roast Beef & Yorshire Pudding

Four Paws Vincent Van Dogh - Shepherd's Pie  - Wine NLA

Peter Falke Exclusive Blend - Apple & Blackberry Crumble / Cheese & Biscuits

Cheese platter
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