Tonight you will sample at least 5 wines with a full pairing menu.

The Green Man - Canapes

Bellevue Chenin Blanc- Chestnut Soup

Stony Brook The Jay - Pasta with Peas & Scallion Cream

Noble Hill Estate Reserve White - Duck Breast with Grapes & Port Jus

Peter Falke Kanoa - Duck Breast with Grapes & Port Jus

Muscat d'Alexandrie - Lemon Shortbread with raspberries & cream

Cheese & Biscuits

We always endeavour to have our menu not only paired with the wine but to showcase seasonal fare!

Please advise of any dietary requirements - we can adapt our planned menu for you