Spring Tasting
1st March 2019

.1. La P'tite Soeur - Pea & Gorgonzola Panna Cotta

2.David Moreno Blanco - Wild Mushroom Parcels

3. Treloar La Terre Promise - Spicy Lemongrass Chicken Soup 

4.Arendsig Chardonnay - Very full Tart

5. David Moreno Crianza - Sausage Cassoulet

6. Treloar Motus - Lamb with Shallots & Sticky Red Wine Sauce

7.Stony Brook The Max - Chocolate Peanut Butter Brownies/Cheese & Biscuits