Mains

Skewers at BBQ time are great,

This recipe says cook in the oven but it can be put on the BBQ. – Bash the meat with a meat hammer or rolling pin. We are still old school and have a charcoal BBQ so I cook the lamb for 20 minutes in a hot oven then finish off on the BBQ.

Everyone will enjoy this delicious vegetarian tart

Great warming dish for a winter evening

Don’t use knife and fork, eat by hand and enjoy all the tastes!

This traditional Moroccan dish makes a tasty supper - great all year round.

Great vegetarian main course but serve to everyone because of the rich sauce meat lovers will love it too!

Using Parma Ham in this recipe makes a change from the normal bacon, make sure it is crisp, so you enjoy the mix of textures.

A lovely fresh pasta dish ideal for a starter or main course

A perfect dish for vegetarians on a Summer day in fact everyone enjoys this tart!

This is such a fun way to serve fish pie

Prawns, asparagus and avocado are a marriage made in heaven, with fresh lemon dressing this recipe makes a brilliant summer lunch.

You can use up left over chicken in this recipe, change to turkey and make as a quick meal over Christmas

Duck and orange are a marriage made in heaven add a little Grand Marnier to make it extra special!

Instead of lardons I normally use a small gammon joint which I cook in water with any veg/herbs I might have in the fridge and then use the juice as part of the stock

Intro: There is nothing like a Sunday roast and this easy recipe is perfect to please the whole family.

Once all the ingredients are ready this takes minutes to assemble and makes a great supper

Once prepared this is the easiest and tasty way to enjoy lamb, just need to be organised well in advance.

Depending on size of dish this can be a quick starter or main dish, then perhaps serve with some garlic bread

Tasty way to enjoy Brussel Sprouts, this makes an easy Winter supper